Indicators on *Maximizing Citrus Sustainability: Strategies for Reducing Waste and Promoting Responsible Consumption You Should Know

g., following rains, cooling citrus fruit right away soon after harvest and storing it at ideal temperatures and substantial relative humidity, and considering species and versions, as demonstrated in Table one. Recently, EOs from lemon, mandarin and grapefruit seeds discarded by an agro-alimentary field were examined To judge their nutritional an

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